49. Food Glorious Food

Why was London such a cauldron of sexual scandal and political tumult in the 18th century? What licentious escapades did the infamous Scottish nobleman, James Boswell, get up to there? And, how did his legendary first meeting with the renowned wit Samuel Johnson, unfold? Join Tom ...  Show more

Who was Samuel Johnson, the dominant literary celebrity of 18th century London and the man who wrote the Dictionary? Why did his friendship with James Boswell, a sex and celebrity obsessed, but very talented writer, flourish? And, how does this titanic friendship open a window on ...  Show more

When we think of the modern Mediterranean, delicious and vibrant food is one of the first things that come to mind. But how much has the regional food changed over the last two millennia? In this episode, Tristan is joined by the host of 'The Delicious Legacy'&nb ...

In the latest episode of History Behind the Headlines, Hannah Skoda and Rana Mitter are joined by award-winning journalist and producer Kavita Puri to discuss the history of famine, and the challenges of tackling the contentious legacies of events such as the 1943 Bengal Famine – ...  Show more

I'm on vacation, and I hope you'll get some time away soon, too! Our featured podcast today is one that you'll 100% want to listen to on your summer travels: History Daily. Each weekday on History Daily, host Lindsay Graham (not the senator) takes you back in time to explore a mo ...  Show more

Preparing, serving and sharing food has always played a critical role in human history. But what did people in the Middle Ages like to eat and what did their food say about their social status? What was the haute cuisine of medieval Bagdad or Moorish Spain? Victoria Flexn ...