The Fascinating Origins of Everyday Foods (Pa...

If ever there was a criminally underrated natural resource, it would have to be Helium. Though most commonly associated with party balloons and making one’s voice sound like a cartoon, Helium’s most important application is in cooling the magnets of Magnetic Resonance Imaging or ...  Show more

Nazi Germany officially surrendered on May 7, 1945. With the war still raging in the Pacific against Japan and sporting a popularity rate at around 83%, Sir Winston Leonard Spencer Churchill seemed a shoe-in to maintain his position as Prime Minister of the British Empire. Just b ...  Show more

Did you know some of your favorite things might not be from where you think? Join us as we reveal the true origins of a globally famous dish, a household item you’ve probably used, and a groundbreaking medical discovery. This episode is full of fun facts and surprising history ...

Stuffed crust pizza. Grilled cheese burritos. How did so much cheese get into so many things? On today's episode, we peel back the curtain on the Dairy Industrial Complex — AKA Big Parma.  * VERY SPECIAL CREDITS On the Very Special Episodes podcast, we tell one incredible story e ...  Show more

One of the most popular foods around the world is the hamburger. If most people think of American foods, it is probably the first thing that they might think of. Hamburgers are pretty simple in terms of what they are composed of and how they are prepared, but they have developed ...  Show more

How did love – this thing that's supposed to be beautiful, magical, transformative – turn into a neverending slog? We went searching for answers, and we found them in surprising places. On today's show: a time-hopping, philosophical journey into the origins of modern love. (This ...  Show more