Unfortunately we can't have nice things. Dr. Sydnee and Justin must break the news that there is often lead in cinnamon, and discuss how exactly this has happened. However, they also offer advice for how to still consume it safely, plus, an update about the plague in Russia.Music ...Show more
Sawbones: Lethal Injection
The United States public opinion on the death penalty has waxed and waned so much that its use is on a state-by-state basis, nearly dividing the country in half. Dr. Sydnee and Justin talk about the history of capital punishment in the United States, the various methods and the v ...Show more
You love it. You put it on everything. But where does ketchup come from? In this episode of Invention, Robert and Joe explore the mysterious origins of everyone’s favorite sweet red sauce -- and consider the jaw-dropping fact that ketchup isn’t always red and isn’t always made fr ...Show more
This popular American condiment descended from fermented fish sauce and had a hand in creating the FDA. In this classic episode, Anney and Lauren dip into the non-Newtonian science and fancy history of ketchup.See omnystudio.com/listener for privacy information.
The Ancient -- and Surprisingly Divisive! -- Story of Ketchup
Ketchup is in almost 97% of US homes today -- and, while this statistic may sound surprising, it turns out there's a long story behind this humble condiment. In today's episode, Ben, Noel and Max trace the origin of ketchup from its ancient predecessors in Southern China and the ...Show more
The Complete Guide Summer Series continues with everyone’s favorite summer condiment: ketchup. You can literally put it on everything, but should you? Be sure to stay tuned after the first half for a scintillating discussion about the physics of ketchup that you won’t wanna miss. ...Show more