Sports Bar Food Power Ranking

Sports Bar Food Power Ranking

Up next

Chinese Chicken Salad and Inappropriate Dinner Conversations With Chris Ying and David Meyer

Dave is joined by friend of the show and host of Recipe Club Chris Ying and producer (young) David Meyer. Dave serves a Chinese chicken salad and some leftover jangjorim. Then the trio dives into some real Inappropriate Dinner Conversations in a new game version that reveals a lo ...  Show more

Jangjorim, Balance, and a Dream Last Meal Rotation

Dave cooks jangjorim, a Korean braised dish usually served as a side, but that Dave thinks could be an entree and a star. He also discusses how to know when rice is properly washed, as well as the difference between mu radish and daikon (amongst other Korean and Japanese foods). ...  Show more

Recommended Episodes

Competitive Eating
Go! My Favorite Sports Team

HEAPS of hot dogs. TOWERS of tacos. DOZENS of dumplings. That’s right, it’s time to discuss the sport of eating your heart out, Competitive Eating! Your Master of Balls in Holes, Markiplier? Wasn’t it Tyler?? Take you down the must engorging sport in the world!! Grab a snack, unh ...  Show more

Nats Fever, Food Criticism 2.0, NBA Surprises, and Million Dollar Picks With Joe House and David Chang | The Bill Simmons Podcast
The Bill Simmons Podcast

HBO and The Ringer’s Bill Simmons is joined by Joe House to discuss Nationals-Astros (2:50), NBA observations (23:45), and NFL million dollar picks (42:20). Then Bill sits down with David Chang to discuss his new show, “Breakfast, Lunch, and Dinner,” archaic food criticism, sad W ...  Show more

Big E’s Braces for Your Boys (and Girls)
The New Day: Feel the Power

The Artist Formerly Known as Big E has questionably philanthropic intentions “for the kids.” Plus, Woods sits in a giant beanbag as the guys discuss raising kids of privilege and the milk crate challenge. Learn more about your ad choices. Visit podcastchoices.com/adchoices 

Pilaf
Recipe Club

Dave and Chris are joined by veteran Wedgie Priya Krishna for a slow-cooked investigation of intergenerational tradition and ingenuity, as expressed through the nourishing medium of pilaf. Find the recipes for this and every 'Recipe Club' on The Ringer's website, watch the video ...  Show more