2312: How KFC is Embracing Technology and Con...
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The next time you’re Sunday-brunching at your local breakfast joint and perusing the menu for Avocado Toast, you’re not likely to be disappointed. Restaurants want to know the foods that you are craving to keep you happy and coming back. The sooner they can jump on trends, the ...
Let’s think about this for a second — what is more important: the pace at which a business must change its technology in order to keep up with its competitors or the culture that makes the whole thing flow efficiently? It’s an interesting conundrum, and one that <a href="https ...
How can brands best utilize today’s technology to make the biggest possible impact on consumers? Our guest today is Stephan Pretorius, Chief Technology Officer at WP ...