The Hippo Meat Plan (1910) w/ Dan Pashman

The Hippo Meat Plan (1910) w/ Dan Pashman

Suivant

Obama, Rev. Wright, and "A More Perfect Union" [Part 1]

For the eleventh episode of “50 Weeks That Shaped America,” we go to the spring of 2008. Barack Obama was largely on path to clinch the Democratic nomination, but he had to navigate one last major controversy. In April, ABC did a report on remarks by his long-time Pastor Jeremiah ...  Afficher plus

The Gingrich Revolution [Some Sunday Context]

For our "Sunday Context" episode, go back to the Clinton administration and look at how Republicans swept into power in 1994. It allowed them to present a new version of the GOP -- and organize a unified opposition to Clinton just as the Lewinsky scandal was exploding. Jody and N ...  Afficher plus

Épisodes Recommandés

241-African Folklore: Hippopotamaster
Myths and Legends

In a story from the folklore of the Sorko people who lived along the Niger river in West Africa, a hippo is causing all sorts of trouble. I mean, hippos are dangerous, but ones that can sprout ovens on their back and shoot fire streams like some kind of final-evolution Pokemon me ...  Afficher plus

36B-Pocahontas: Between Two Streams
Myths and Legends

An abbreviated history of Pocahontas and John Smith, this episode looks at the conflict largely from the Powhatan side. This isn't the Disney version. It is gritty, dark, violent, and, if Mattaponi oral history is to be trusted, fairly disturbing. Still, it tells the story of a c ...  Afficher plus

The American Hippo Ranch Plan, Part 2
Stuff You Missed in History Class

Once the effort to import hippos to the U.S. got the backing of a politician, two men with wild and intertwined histories, Frederick Russel Burnham and Fritz Duquesne, were brought on board to serve as experts and advocates. Read the show notes here.

Learn more ab ...  Afficher plus

Food in the Ancient World
Dan Snow's History Hit

When we think of the modern Mediterranean, delicious and vibrant food is one of the first things that come to mind. But how much has the regional food changed over the last two millennia? In this episode, Tristan is joined by the host of 'The Delicious Legacy'&nb ...

  Afficher plus