Ana María Reyes, "The Politics of Taste: Beat...

Is culture good for you? In Art Cure: The Science of How the Arts Save Lives (Cornerstone Press, 2026) Daisy Fancourt, a Professor of Psychobiology & Epidemiology and head of the Social Biobehavioural Research Group at University College London offers a comprehensive and compelli ...  Show more

How do we compare across languages, media, and histories, all without flattening differences? And what might Hong Kong teach us about doing comparison differently? Alvin K. Wong examines these and other questions in Unruly Comparison: Queerness, Hong Kong, and the Sinophone (Duke ...  Show more

In The Politics of Taste: Beatriz González and Cold War Aesthetics (Duke University Press, 2019), Ana María Reyes examines the ways Colombian artist Beatriz González and Argentine-born art critic Marta Traba railed against international forms of modernism and promoted low brow or ...  Show more

On this episode of New Books in History, Jana Byars talks with Ara Marjian, Professor of Italian and affiliate of the Institute of Fine Arts and the Department of Art History at New York University about his newest book Against the Avant-Garde: Pier Paolo Pasolini, Contemporary A ...  Show more

In The Icon and the Square: Russian Modernism and the Russo-Byzantine Revival (Penn State University Press, 2018), Maria Taroutina examines how the traditional interests of institutions such as the crown, the church, and the Imperial Academy of Arts temporarily aligned with the r ...  Show more

It’s weird that contemporary art isn’t Modern Art, right? Modernism can be confusing, but host Klaire Lockheart will do her best to guide you through it. She will even improve upon the typical art history narrative because she will include women artists, such as Hilma af Klint an ...  Show more