Is there a better way to produce our food? | ...

This edition of Circular Snapshots covers a lot of ground. Mexico passed landmark circular economy legislation in January — and it deserves far more attention than it got. We also look at Circle Economy's latest report, which puts a €25.4 trillion price tag on the value destroyed ...  عرض المزيد

Flexible plastics are hard to collect, harder to recycle, and leaking into our oceans at scale. Could paper step in? And can it do so without creating a whole new problem? In this episode, Pippa is joined by Laura Smith, Programme Manager for Plastics and Packaging at the Ellen M ...  عرض المزيد

This episode is brought to you by Athletic Greens and Paleovalley. Our current food system is not working. Food waste is at an all-time high, food deserts exist in many neighborhoods, and our produce is falling short in flavor and nutrients. The good news is that innovators in va ...  عرض المزيد

The global food system is one of the most destructive industries on earth. Of course, we all need to eat. But is there a way of doing so that doesn’t come at a cost to our health and to our planet? If that's all sounding a bit heavy, then step forward: Henry Dimbleby. Formerly th ...  عرض المزيد

How Food, Agriculture, And Energy Are The Cause And Solution To Environmental Collapse | This episode is brought to you by Paleovally, ButcherBox, and Athletic Greens The cost of our food and personal care items is much more than what we pay at checkout. The true cost is measured ...  عرض المزيد

What should we eat? Jo Fidgen talks to the influential American writer Michael Pollan about what food is - and what it isn't. In an interview before an audience at the London School of Economics and Political Science he criticises the way the food industry has promoted highly-pro ...  عرض المزيد