375. Keith Agoada and Craig Cogut on the New ...

On Food Talk with Dani Nierenberg, Dani speaks with Emily Rees, the President and CEO of CropLife International. They discuss women's leadership in food systems, what the shuttering of the U.S. Agency for International Development means for agriculture research and development, i ...  Show more

On Food Talk with Dani Nierenberg, Dani speaks with Karina Gonçalves David, a farmer and the Co-Founder of ProNobis Agroflestoral in Brazil. They talk about David's journey to becoming a farmer, how agroforestry can improve climate and economic resilience, and the empowerment of ...  Show more

Today's episode comes from the How To Lead a Sustainable Business podcast, brought to you by Selfridges Group and Intelligence Squared. In the podcast, Alannah Weston, Chairman of Selfridges Group, speaks to inspiring leaders at the forefront of sustainability and business to fin ...  Show more

G'day Farmers, on this week's episode we go to the banks of the Darling River near Menindee NSW. We talk to Kate McBride who is a very busy woman working within Australian agriculture who is loving the vibes of having her hand in many pots across agriculture. Everything she do ...

This episode is brought to you by Athletic Greens and Paleovalley. Our current food system is not working. Food waste is at an all-time high, food deserts exist in many neighborhoods, and our produce is falling short in flavor and nutrients. The good news is that innovators in va ...  Show more

Welcome to the Farms Advice podcast. Where we talk about everything agribusiness. This week we dive into the world of agribusiness recruitment from entry-level roles, manager and C-suite roles in agriculture. It’s not just pic ...