Why is child labor making a comeback?

We’re obsessed with sugar. And Big Sugar is obsessed with us. How do we make a break? This episode was produced by Miles Bryan and Ariana Aspuru, edited by Jenny Lawton, fact-checked by Melissa Hirsch, engineered by David Tatasciore, and hosted by Jonquilyn Hill. Image courtesy o ...  Show more

You won’t wear those jeans again. Or use that pasta maker. So why can’t you get rid of them? This episode was produced by Ariana Aspuru with Avishay Artsy, edited by Jenny Lawton, fact-checked by Melissa Hirsch, engineered by David Tatasciore, and hosted by Jonquilyn Hill. Photo ...  Show more

The Labor Department is investigating Tyson Foods and Perdue Farms after reporting from The New York Times found that migrant children had been working hazardous overnight shifts. How have minors been able to work some of most dangerous jobs in this country? We’ll also get the la ...  Show more

The Wrong boys speak with David Graeber about his new book ‘Bullshit Jobs’, exploring the ever multiplicating ways our society makes up stuff for people to do. They also discuss the puritan... 

Ding dong, Liz Cheney's political career is dead. One of the last of Donald Trump's foes has been vanquished, and we're here to revel in her misery—and the media's. Also, with kids going back to school, we give you all the reasons why public schools suck. And in Minneapolis, you ...  Show more

Many middle-aged women leave the workforce with plenty left to give. What can managers do to stop that from happening? Isabel Berwick speaks to Lucy Standing, founder of Brave Starts, a not-for-profit that helps older workers realise their potential. Isabel and Lucy are joined by ...  Show more