Burger King

Christine joins Tom this week to discuss her favorite place: Supermarkets. We discuss the various psychological tricks they use, Christine shares a truly harrowing milk story and we solve a listener’s problem with their in-office Sausage Fest.This Holiday season, give the best gi ...  Show more

The Consumer Electronics Show happened this week, and we’re here to fill you in on all of the latest advances in toilets, vacuums, and knives. We also discuss the new Lego Smart Brick, folding displays, and Trap Houses.This Holiday season, give the best gift ever invented: TCGTE ...  Show more

Au milieu des années 60, les Américains ont développé un goût pour la nourriture rapide, délicieuse et abordable — et ils en demandent davantage. Les franchises américaines de restauration rapide — McDonald's, Burger King et Burger Chef — savent que si elles veulent nourrir l'Amé ...  Show more

Today, we're joined by Daym Drops, an American food critic, YouTube celebrity, and host of the Netflix show Fresh, Fried, and Crispy to discuss: what's the best fast food burger? To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy- ...  Show more

By the mid-1960s, Americans have developed a taste for fast, delicious, affordable food — and they’re demanding more. U.S. fast food franchises — McDonald’s, Burger King and Burger Chef — know that if they want to feed America and win the burger wars, they’re going to have to ...

It’s 1965 in Bridgeport, Connecticut, and 17-year-old Fred DeLuca needs money to pay for college. A family friend makes him a surprising offer and they become unlikely partners, opening a string of barely profitable restaurants called Pete’s Submarines. Their luck changes when ...