How Cicadas Become Flying Saltshakers of Deat...

For centuries, the Northwest Passage, the long-sought sea route connecting the Atlantic and Pacific Oceans through northern Canada, was a holy grail of Arctic exploration. Even now, sailing through it isn’t guaranteed. Mark Synnott, a National Geographic Explorer, writer, and adv ...  Show more

There’s a lost continent waiting to be explored, and it’s right below our feet. We’ll dig into the deep human relationship to the underground—and why we understand it from an instinctive point of view, but not so much from a physical one. (Hint: We’re afraid of the dark.) In an e ...  Show more

In this episode of Stuff to Blow Your Mind, Rob and Joe explore the world of the periodical cicada, from their curious lifecycle to their mythological and culinary roles in human cultures. See omnystudio.com/listener for privacy information. 

In this episode of Stuff to Blow Your Mind, Rob and Joe explore the world of the periodical cicada, from their curious lifecycle to their mythological and culinary roles in human cultures. See omnystudio.com/listener for privacy information. 

This summer's hottest North American bug is without question, the cicada. They've got everything: neon-colored wing veins, bendy-straw-style exoskeletons, an insatiable thirst for tree goo, and after 17 years of napping, they're bursting out of the ground ready to par-tay!SciShow ...  Show more

A “double brood” of cicadas is taking over much of the eastern half of the U.S. They’re loud and abundant. Have you considered–eating them? Chef Joseph Yoon, founder of Brooklyn Bugs, explains how to harvest and feast upon this year’s “double brood” and the many benefits of addin ...  Show more