Black American Magirology (FOOD, RACE & CULTU...

To chill or not to chill? That is the question. And then a bunch more questions. Thankfully, author, winemaker, sommelier, and Enology expert, André Hueston Mack is on hand to explain Old World vs. New World wines, corks vs. caps, red, rosé, orange, and white wines, stemware, jud ...  Afficher plus

Listen. Sometimes we like to shake it up. So while we’re finishing up next week’s episode, I decided to open a sound file and spilled only secrets. This was an exercise in just chilling with you, and not editing a thing. Think of it as my exposure therapy + life advice and embarr ...  Afficher plus

What do Enlightenment-era paintings, 19th-century American fashion magazines, and Sir Mix-A-Lot’s “Baby Got Back” have in common? They’re all strong examples of what fatphobia has to do with race, class, and gender discrimination. This week, learn all about the origins of anti-fa ...  Afficher plus

What do Enlightenment-era paintings, 19th-century American fashion magazines, and Sir Mix-A-Lot’s “Baby Got Back” have in common? They’re all examples of what fatphobia has to do with race, class, and gender discrimination. This week, we’re re-releasing one of our favorite episod ...  Afficher plus

This week Lilah goes to Savannah, Georgia, to visit chef Mashama Bailey. In 2022, Mashama won Outstanding Chef at the James Beard Awards. Since 2014, she has been chef and partner at The Grey, a restaurant located in a formerly segregated bus station. And she has been redefining ...  Afficher plus

CPSolvers: Anti-Racism in Medicine Series Episode 23 – Anti-Blackness, Anti-Fatness, and Food Shaming Show Notes by Humza A. Siddiqui October 31, 2023   Summary: This episode highlights the culture of food shaming and anti-fatness as it relates to anti-Blackness. During thi ...  Afficher plus