Julien Uhlig - The Dark Side Of Billionaires

Julien Uhlig - The Dark Side Of Billionaires

Up next

Nathan Kievman: Trust, How to get a Call with Elon Musk & The Secret For Meeting Eminent People

Nathan Kievman: Trust, How to get a Call with Elon Musk & The Secret For Meeting Eminent People by Daniel Karim 

Jay Townsend: The Art of Fundraising, Speaking Like a Politician & How To Win Presidential Elections

Jay Townsend: The Art of Fundraising, Speaking Like a Politician & How To Win Presidential Elections by Daniel Karim 

Recommended Episodes

Julien Musy, Self-Made Millionnaire - Comment changer de vie
InPower par Louise Aubery

Être un espoir du tennis français; se blesser et voir son rêve s’envoler; tomber en dépression pendant plusieurs années; remonter la pente grâce à l’entrepreneuriat; et devenir millionnaire, voilà, en quelques mots, l’histoire de Julien Musy.

Un parcours qui force le res ...

  Show more

Introducing Foundering
Foundering

Adam Neumann had a vision: to make his startup WeWork a wildly successful company that would change the world. He convinced thousands of other people -- customers, employees, investors -- that he could make that dream a reality. And for a while, he did. He was one of the most suc ...  Show more

Jonathan Brill, "Rogue Waves: Future-Proof Your Business to Survive and Profit from Radical Change" (McGraw-Hill Education, 2021)
New Books in Science, Technology, and Society

Today I talked to Jonathan Brill about his new book Rogue Waves: Future-Proof Your Business to Survive and Profit from Radical Change (McGraw-Hill Education, 2021) There are ten big trends that Brill identifies as disrupting business now and into the future. Each is a wave of cha ...  Show more

Sean Feeney - Reinventing the Restaurant Business - [Invest Like the Best, EP.366]
Invest Like the Best with Patrick O'Shaughnessy

My guest today is Sean Feeney. Sean is the co-founder of Grovehouse Hospitality Group and the owner of Lilia and Misi, two of New York City’s most sought-after restaurants. He left his job in Trading to chase down a dream with Michelin star chef Missy Robbins. Sean leveraged his ...  Show more