Our July Fourth Show: Live-Fire Grilling, 50 ...

It’s time to look back at some of our favorite moments from 2025. There are the interviews that shocked us — from brand new theories of stomach intelligence to Pete Well’s harshest restaurant review — as well as expert cooking tips shared by the likes of Samin Nosrat and Lidia Ba ...  Show more

Today, we’re sharing a special episode from our friends at “The Recipe with Kenji and Deb.” Chris joined Kenji López-Alt and Deb Perelman to talk about their ideal recipe for French Toast. They banter about bread for longer than any podcast ever has (not fact checked) – and how e ...  Show more

Welcome to The Snack Show with Jami Fallon! This episode is a spicy one! Talking all our favorite (well, Fallon’s favorite) bubbly drinks! Let’s see if Jami takes the bait… As always, we invite you to follow us over on Instagram ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@thesnackshowpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ...  Show more

Today, Josh and Nicole are breaking down the three methods of cooking bacon --crispy vs. burnt vs. floppy, and what their personal preference is for bacon! Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythicalkitchen To l ...  Show more

On this episode, hosts Rick Martinez and Carla Lalli Music give pointers for getting golden brown cutlets, share strategies on veg-heavy dishes that won't heat up your kitchen, and help a caller achieve the ideal crispy-chewy-crunchy-gooey chocolate chip cookies. Plus, actress Ev ...  Show more

Today, Josh and Nicole unravel the mystery of our spicy food obsession with chef, food writer, and culinary personality Sohla El-Waylly. Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythicalkitchen To learn more about lis ...  Show more