The World's Food Supply Needs to Change

In this limited series, Odd Lots explains some of the thorniest issues facing the US economy through the medium of … chicken. Chicken occupies a unique position in the US diet, but issues facing the poultry industry illustrate wider points about the development of the US economy ...  Show more

From our friends over at the Elon, Inc. podcast from Businessweek, hosted by David Papadopoulos, is this special episode we're sharing to our What Goes Up listeners. Please enjoy this episode, subscribe to their feed, and leave a review!---- For years, Tesla fans and critics alik ...  Show more

The new president of the United Nations International Fund for Agricultural Development, Alvaro Lario tells us why the pandemic, war in Ukraine and climate change have created a perfect storm for global food security and what can be done about that. The BBC’s Frey Lindsay hears f ...  Show more

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<span class= "TextRun SCXW122212524 BCX0" lang="EN-US" xml:lang="EN-US" data-contrast="auto"><span class= "NormalTextRun SCXW122212524 BCX0">In this episode of the ESG Insider podcast</spa ...

The climate crisis has a lot to do with what we eat. That’s what the latest season of Marketplace’s climate solutions podcast “How We Survive” is all about. On today’s show, host Amy Scott joins Kimberly to share her big takeaways from the season. We’ll get into the business of c ...  Show more

Jamie McGoldrick speaks with Rein Paulsen. He’s the Director of the Food and Agriculture Organization of the United Nations Office of Emergency and Resilience. They discuss how climate change and conflicts are impacting food security around the world. Jamie asks Rein about COP 29 ...  Show more