A Taste of Saudi Culture, Motherhood, Laughte...

00:00 Intro3:36 Social Media and Comparison7:19 Embracing Saudi Culture9:12 Meditation and Self-Awareness11:07 Honest Friends, Loneliness and Community16:36 Living Without Regret20:01 Losing His Father and Struggling at School24:38 How Combat Sports Changed Armz30:55 Seven Months ...  Show more

What does it take to dive more than 70 meters beneath the surface on a single breath?In this episode, we sit down with Salma Shaker, one of Saudi Arabia’s leading freedivers, whose journey has taken her from the crystal-clear waters of the Red Sea to the world’s most prestigious ...  Show more

An Indian chef who opened a patisserie in Jaipur and a Syrian chef with two pastry shops in the heart of Paris tell Datshiane Navanayagam about adding new layers to French classics.After training at le Cordon Bleu school in Paris Tejasvi Chandela returned to her hometown of Jaipu ...  Show more

We’re joined on the show this week by the first female Emirati pastry chef in the region, Sahar Al Awadhi. She has worked with the Jumeirah Group in the UAE, and was Pastry Chef at the Burj Al Arab. She explains how chefs can source and use food more sustainably, and why they pla ...  Show more

Madisyn has had to care for her mum since she was little. She’s passionate about cooking and attended a prestigious culinary school, but had to move back home after graduating to care for her mum and now feels stuck. Yungblud and Madisyn discuss how food can be a powerful way to ...  Show more

Welcome to Schwen Schwen: Stories & Flavors, the podcast where we explore the magic of food, culture, and reinvention with Maria Bradford, the founder of Shwen Shwen Ltd. In this episode, Maria shares her inspiring journey from working as an accountant to becoming a celebrated ch ...  Show more