Baobab Fare

The Dutch city of Utrecht is built around an iconic canal lined with historic homes. But for the fish of the city, the view isn’t quite so picturesque. Each spring, migrating fish get trapped in the mazelike waterways of the city. Ecologist Mark van Heukelum came up with an innov ...  Show more

Daylight saving time is nearly upon us. Today, we’re visiting two places with very different approaches to harnessing the sun. One imposes rules on it, wreaking havoc on residents and travelers… and the other tries to physically manipulate it. Plus: We want to hear your unforgett ...  Show more

It’s been 50 years since a popular Nigerian fast food chain which later became known as Mr Bigg's was first launched. The restaurants began as coffee shops in department stores in the 1960s and were later rebranded in 1986. Mr Bigg's currently has more than 170 locations in 40 ci ...  Show more

Food banks have operated for decades in North America and Europe. They are generally operated as non profits, connecting food businesses that have waste with individuals, families and charities that need food. In 2006 there was just one African food bank in Egypt. A second opened ...  Show more

Now one of West Africa’s most internationally acclaimed musicians, Baaba Maal trained at a Paris conservatoire and went on to become a kind of musical ambassador, taking stories of his homeland all around the world. He has collaborated with Brian Eno and film composer Hans Zim ...

Irene Li, the celebrated chef of Boston's Mei Mei, discusses her commitment to helping mom-and-pop restaurants and immigrant families survive during the pandemic.

Plus, how a longtime customer helped a Los Angeles restaurant owner keep his business afloat as his sales ...