Introducing Allergens: What we've been gettin...

This week, Emily and Perry shine a light on red light therapy: its origins, its heroic use of the mighty mitochondria, and the supposed countless benefits (better mood, wound healing, facial rejuvenation, hair regrowth?) of sitting in front of a hot red light that may or may not ...  Show more

This week, Emily and Perry discuss GLP-1s, those blockbuster weight-loss drugs that have taken the world by storm -- and not just what you already know about them. From the origins in Gila monster venom to the surprisingly long history of their use, they explore their effectivene ...  Show more

About 1 out of 13 kids has a food allergy. Some are allergic to peanuts, others can’t eat dairy or shellfish or – you name it! So, why do some of us have food allergies and others don’t?

Join Molly and co-host Gemma as they learn all about food allergies. First, they’ll ...

#439: What if your baby has an allergic reaction to a food? The only way to know if your baby is allergic is to offer them that food…but there are some safety guidelines you want to know about. In this episode we’ll look at the recent research and updated guidelines that support ...  Show more

#445: How do you know if your baby is allergic to peanuts? The only way to know is to offer your baby peanut. In this episode I’m sharing 3 easy ways to safely offer your baby peanut with tips on how to reintroduce peanut early and often to help lower the risk of peanut allergy. ...  Show more

Should you homeschool through kindergarten or send your child to preschool? You’ll discover the truth about “socialization,” what’s actually happening in many early childhood programs, and how to confidently decide what’s right for your family — without guilt, pressure, or fear o ...  Show more