Sawbones: Pineapple

It’s one of our favorite kinds of episodes, making use of Dr. Sydnee’s expertise and Justin’s street smarts: medical questions! Why do we fart? How long is the digestive tract? Why are all minor mouth injuries so awful? Does REM “detoxify” the brain? And am I experiencing nightma ...  Show more

The food has been going wild lately, and none more in the headlines this second than cyclospora parasite which is causing an outbreak of . . . intense gastrointestinal distress. Dr. Sydnee and Justin talk about the history of parasitic illnesses and what to know about the outbrea ...  Show more

Today, pineapples are a common (and delicious) produce item found in grocery stores and markets across the world -- but not too many centuries ago, a single pineapple could cost the equivalent of over $8,000. In the first part of this two-part episode, the guys delve into the ...

In our premiere episode, Josh and Nicole get to the bottom of what exactly defines a pizza, and if pineapple is an acceptable topping. 

Today on the Nutrition Facts Podcast, we discover what emulsifiers do to our gut microbiome, learn about the magical powers of cumin, and hear about a very odd reaction to pine nuts. This episode features audio from Pine Mouth Syndrome: Prolonged Bitter Taste from Certain Pine Nu ...  Show more

Today, on the Nutrition Facts podcast, we ask about the right fruit to eat, the best portion size, and how it should be served. This episode features audio from Lychee Fruit and Hypoglycin: How Many Are Too Many?, Is Canned Fruit as Healthy?, and How Much Fruit Is Too Much?. Visi ...  Show more