Stasha Toncev - The Chief Soul Kitchen Officer! (E46)

Stasha Toncev - The Chief Soul Kitchen Office...

Up next

How He Made A Food Video That Got 100 Million Views | Mr. Taster

Send us Fan MailA photo of a baby octopus got 400 likes. That's how Mr. Taster's journey into food blogging began.International food blogger and entrepreneur Mr. Taster joins Chef JKP to share how he went from computer engineering and running a marketing business to travelling th ...  Show more

How She Built A Business From Scratch And Sold It 15 Years Later | Kelly Lundberg

Send us Fan Mail🏆 THE CHEF JKP PODCAST IS A SIGNAL AWARDS FINALIST!The Chef JKP Podcast has been nominated for the Signal Listener’s Choice Award in Food & Drink.If you’ve enjoyed the conversations we’ve shared, we’d really appreciate your vote.Vote for the Chef JKP Podcast befo ...  Show more

Recommended Episodes

“I’m half woman, half to-do list!” Stasha Toncev on her improbable journey from Belgrade to Dubai and what it took to launch Balkan bistro 21 Grams
The Lighthouse Conversations with Hashem Montasser

This week we sit with Stasha Toncev, founder of Dubai’s award-winning Balkan bistro, 21 Grams. Hailed in the media, Stasha’s restaurant was praised as “charming” and “brain melting” by The Financial Times supplement, How To Spend It, and Bill Addison, the Los Angeles Times’ celeb ...  Show more

To strive, to seek, to find, with Stasha Toncev
Nourish by Spinneys

This week, co-host Tiffany Eslick sits down at urban Balkan bistro, 21 Grams, with its founder, Stasha Toncev. Stasha shares how she went from growing up in Serbia cooking lavish meals for her friends to uncovering her purpose and becoming the centre of discovery of Balkan food i ...  Show more

EP17 How to transfer your passion to your permanent job with Chef Salam Dakkak with Nadine Samra
The CEO Diaries

What does it take to turn a passion into a Michelin-starred success? 🌟 In the latest episode of The CEO Diaries Podcast, I had the pleasure of sitting down with Chef Salam Dakkak, the visionary behind Bait Maryam, one of the region’s most celebrated restaurants. From a humble d ...  Show more