Stasha Toncev - The Chief Soul Kitchen Officer! (E46)

Stasha Toncev - The Chief Soul Kitchen Office...

The Chef JKP PodcastThe Chef JKP Podcast

‏التالي

Why So Many Restaurant Openings Quietly Fail - And How You Can Avoid It | Colin Hutton

Send us Fan MailWhat does it take to understand hospitality from every side of the business?Chef JKP sits down with Colin Hutton, CEO and Founder of Umami Comms and Magna Carta, to trace a career that began behind the bar and eventually led to building one of the region’s first h ...  عرض المزيد

 . 1 ساعة و 55 دقيقة متبقية
Why This Executive Pastry Chef Thinks Young Chefs Are Moving Too Fast | Trisha Henault Singh(178)

Send us Fan MailWhat does it take to build a career when you keep choosing the harder path?Chef JKP sits down with Trisha Henault Singh, Executive Pastry Chef at FIVE LUXE JBR, to talk about her journey from aspiring fashion designer to leading pastry kitchens in Dubai.Trisha sha ...  عرض المزيد

 . 1 ساعة و 37 دقيقة متبقية

‏حلقات موصى بها

“I’m half woman, half to-do list!” Stasha Toncev on her improbable journey from Belgrade to Dubai and what it took to launch Balkan bistro 21 Grams
The Lighthouse Conversations with Hashem Montasser

This week we sit with Stasha Toncev, founder of Dubai’s award-winning Balkan bistro, 21 Grams. Hailed in the media, Stasha’s restaurant was praised as “charming” and “brain melting” by The Financial Times supplement, How To Spend It, and Bill Addison, the Los Angeles Times’ celeb ...  عرض المزيد

 . 42 دقيقة و57 ثانية
To strive, to seek, to find, with Stasha Toncev
Nourish by Spinneys

This week, co-host Tiffany Eslick sits down at urban Balkan bistro, 21 Grams, with its founder, Stasha Toncev. Stasha shares how she went from growing up in Serbia cooking lavish meals for her friends to uncovering her purpose and becoming the centre of discovery of Balkan food i ...  عرض المزيد

 . 35 دقيقة و33 ثانية
EP17 How to transfer your passion to your permanent job with Chef Salam Dakkak with Nadine Samra
The CEO Diaries

What does it take to turn a passion into a Michelin-starred success? 🌟 In the latest episode of The CEO Diaries Podcast, I had the pleasure of sitting down with Chef Salam Dakkak, the visionary behind Bait Maryam, one of the region’s most celebrated restaurants. From a humble d ...  عرض المزيد

 . 1 ساعة و 21 دقيقة متبقية
Serving Passion and Love: A recipe for success in hospitality
Lasting Impressions

In this heartfelt episode of the Lasting Impressions podcast, we welcome Eva Halasa, the vibrant heart and soul behind Three by Eva. With deep roots in Jordanian culture, Eva combines tradition with a modern approach to hospitality. As a dedicated mother and natural leader, she r ...  عرض المزيد

 . 52 دقيقة و25 ثانية