Upper-intermediate | Agreement on Exclusive R...

We know you've been ordering coffee in Chinese since your Newbie days, but have you been ordering fancy coffee? You know, the kind with cream and sugar and chocolate sprinkles? Because we sure are, and it's high time we invited you into our wonderful world... of fancy coffee. Epi ...  Show more

Ah, the problems of others. The landlord is raising the rent just a bit too high. Someone's lover has run off with someone else. A wayward son can't seem to find his way. For some, hearing about these problems is reason enough to end a conversation or leave the room, but for othe ...  Show more

Life can look better through drunk colored glasses. Teetotalism of course has its merits, but many a Shanghai reveler would agree that Mandarin flows better through liquor-loosened lips. In this podcast, for the happy drunks amongst us, a little inebriated Chinese to teach you ...

The Shanghai bar scene starts with happy hour, but you won’t get the invite if you can’t tell the crew what time you get off work…and you won’t be able to bow out of taking early morning baijiu shots unless you can moan about what time you have to go in the next day… All this ...

Drinking is a big part of Chinese hospitality. Whether you're doing the inviting or the visiting, you need to know how to politely offer or decline a beverage in Mandarin. Listen to today's podcast to find out more! Episode link: https://www.chinesepod.com/1170

Of course, the old slam the receiver down always works. But for some, the ring of a telemarketer signals another captive-language-learning partner opportunity. In this podcast, learn how to cut to the chase and use your newfound Chinese skills to hang up on that salesperson in ...