Thanksgiving Hotline

Today, Martha is joined by her doppelganger from "Down Under," the magnificent Donna Hay. The two lifestyle connoisseurs talk Martha's favorite recipes from Donna's brand new cookbook "Sunshine, Lemons and Sea Salt: A Celebration of Modern Coastal Home Cooking." Donna also gives ...  Show more

Why it so hard to know your worth and ask for a raise? Mika Brzezinski is here to guide you. She has been helping women of all ages recognize their worth and step into their value with confidence. Mika is best known as the cohost on MS NOW Morning Joe. She has been a news reporte ...  Show more

It's Thanksgiving in the United States -- and Thanksgiving is weird! In today's episode, Ben, Noel and Max explore some of the big questions about Thanksgiving: How did the parade become a thing? Why do the Cowboys and the Lions always play? How on Earth did turkey become the tra ...  Show more

Are we kidding ourselves when we try to make turkeys tasty, or is there really something to this Thanksgiving tradition? Today, we're asking the question: does turkey kinda suck? To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy- ...  Show more

Have you ever wondered why we eat turkey, mashed potatoes, gravy and our favorite veggie dish for Thanksgiving? The Thanksgiving meal has evolved so much since the early 1900s and become the holiday we associate with eating until we can't eat anymore. In this Friendsgiving episod ...  Show more

Thanksgiving is gonna look a little different this year, and you know what, that’s a good thing. It’s time to throw out the rules of the Thanksgivings of the past. You don’t have to drain your bank account at the grocery store or be exhausted after cooking, and hey if you love la ...  Show more