Check Out: Dishing on Julia

This week, we’re spending the hour with the charming and beloved Irish cooking teacher and writer Darina Allen.  It’s a spirited conversation about growing up in a country kitchen, her love of eating, and the single moment she decided to pursue her career in cooking. She tells ...

We’ve got the most exciting cookbooks to gift this holiday season. Chef Chris Scott talks to us about his latest, Amish Soul Food and pays homage to the food of his Pennsylvanian German ancestors, and talks us through traditional recipes like chow chow, biscuits, and ...

This week on Inside Julia’s Kitchen, Todd Schulkin welcomes Chef Daisy Ryan and Greg Ryan of Bell’s restaurant in Los Alamos, California. They discuss how the pandemic shaped their approach to being restaurateurs, running a mini restaurant empire in a small town, how to make work ...  Show more

Father Cooper sits down with Julia Fox in this Flashback Friday episode. Julia was the center of media attention following her romantic relationship with Kanye West. But don’t get it twisted - Julia lived a fascinating life way before Mr. West entered the building. Julia gives ...

Hi Everyone Welcome Back My X’s. Today I’m joined with the TikTok Tok expert JULIA GRAND FUCKEN DONI HAHA. If you want to be big on TikTok she is the goattttt and will teach you the ways. We speak about relationship’s duhhh. She has been public about her relationship with Angelo ...  Show more

This week on Inside Julia’s Kitchen, Todd Schulkin welcomes Christine Sahadi Whelan, culinary director and fourth generation co-owner of Sahadi’s in Brooklyn and author of Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients. They ...  Show more