#424 | A Brief History of Salt

#424 | A Brief History of Salt

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#639 | What’s Wrong With Italy’s Economy?

Italy builds Ferraris and Lamborghinis, welcomes millions of tourists, and produces food, fashion and design admired around the world. Yet beneath all that beauty, its economy has spent decades running without going anywhere. What went wrong, and what, if anything, can be done ab ...  Afficher plus

#636 | Victor Lustig: The Man Who Sold the Eiffel Tower

In 1925, Victor Lustig convinced a Paris scrap-metal dealer that the French government was selling the Eiffel Tower. His secret was a mixture of official papers, careful acting, and victims too embarrassed to report him. He later returned to Paris and tried to sell it again. Vict ...  Afficher plus

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The Salt Wars
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Salt is a magical substance. It reduces bitterness, enhances sweetness, boosts flavor, and preserves perishable foods. Without it, we would die: the human body can’t make sodium, but our nerves and muscles don’t work without it. It was considered rare until quite recently, so it’ ...  Afficher plus

The Evidence: Salt
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For eons, salt has been crucial to human health, culture, and diet. On this episode of The Evidence, we explore the strange science of salt taste – why it can be sweet, salty, or even a flavour enhancer. We look at how salt keeps our bodies running, and what happens if we have to ...  Afficher plus

Less salt, better health
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Are we all eating too much salt? Neil and Georgie teach you some useful vocabulary. TRANSCRIPT Find a full transcript for this episode and more programmes to help you with your English at: https://www.bbc.co.uk/learningenglish/english/features/6-minute-english_2024/ep-2400905FIND ...  Afficher plus