A Return to Recipe Graves

In the early 1900s, influential psychologist Carl Jung spent more than a decade documenting the strange images that popped up in his unconscious mind and documenting them all in a beautiful illustrated manuscript. After his death, his family thought the book was too bizarre to be ...  Show more

In 1978, a team of Soviet geologists working deep in the Siberian taiga came across something they never expected to see: a house. As it turned out, they had stumbled on a family that had lived in complete isolation for decades – they weren’t even aware of World War Two. Sophie P ...  Show more

We’re baaaaaaack! We can barely record an episode of this podcast without a snack, so how are millions of people supposed to escape the "cult" of dieting when its mission is to keep everyone hungry, tired, and riddled with self-loathing? Let's count the red flags: a strictly cont ...  Show more

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Kid- ...

Daphne Oz spent her formative years cooking by her grandmother’s side, soaking up recipes, techniques and family gatherings around the kitchen. It made sense, then, that her first book, written while she was still in college, was about healthy eating. While that paved the way for ...  Show more

On Today's Episode I'm going to be making sphagetti Coated with Cucumbers And Fries. A rare food most people haven't eaten or tasted before😹😹I think I'm the first person making in the world!😏😏follow my recipe or make yours when you feel you should try make this food. BEWARE O ...  Show more