Excess as entertainment: Mukbang and the thea...
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From mukbangs to what I eat in a day vlogs, why are we so fascinated with what other people eat? This week, we dive into the origins of mukbang, its transformation when it hit mainstream America, and what the implications are of sensationalizing food and eating online. (Bonus ...
Awww yeah. Another Olympic lesson for you, Olympics for gluttons that is. For many of us, the only four words more satisfying than 'your Chinese is excellent' and 'you look like Brad Pitt', are 'all you can drink.' In this podcast, find out how to take ...
How to win over Chinese friends and wrangle more dinner invites? It's all about the compliments, people. Learning how to wax poetic about food bodes well for your future popularity with your new-found partners in calories. In this podcast, learn to rhapsodize in Mandarin o ...