It's Tea Time: Pirates, Polyphenols, and a Pr...

Perhaps no other plant is as entwined with pain and pleasure as the chile pepper. But why does it burn—and why on earth do we crave that uncomfortable sensation? How did capsaicin's fungus-fighting, digestion-enhancing, and adrenaline-triggering powers convince early hunter gathe ...  Show more

If leafy greens and a little vinaigrette is salad, and chicken with mayo is salad, and vegetables in Jello-O are ALSO salad… What exactly is salad?! That's the big question we're tackling this episode—and it takes us down some unexpected rabbit holes. Listen in now to hear how ‘s ...  Show more

Legend has it that tea was discovered by a curious Chinese emperor after leaves blew into his boiled water. Now tea is the second only to water in popularity worldwide. And despite the varieties of tea, they all come from a single species of plant. Learn all about it in this c ...

In this series from Stuff to Blow Your Mind, Robert and Joe discuss the history, mythology, culture and nature of tea. So start a kettle and prepare to listen with your favorite cup… See omnystudio.com/listener for privacy information. 

In this series from Stuff to Blow Your Mind, Robert and Joe discuss the history, mythology, culture and nature of tea. So start a kettle and prepare to listen with your favorite cup… See omnystudio.com/listener for privacy information. 

In this classic series from Stuff to Blow Your Mind, Robert and Joe discuss the history, mythology, culture and nature of tea. So start a kettle and prepare to listen with your favorite cup… (originally published 02/09/2023)See omnystudio.com/listener for privacy information.