Pear and plum pudding with cinnamon dumplings 4 pears 4 plums 75g butter 75g soft brown sugar Peel, quarter and core the pears. Cut the plums in half, remove the stone and cut in half. Heat the butter and sugar in a large frying pan and when the mixture becomes smooth add the pea ...Show more
Pumpkin Chowder With Pumpkin Soda Farls
Pumpkin chowder with pumpkin soda farls Pumpkin Chowder with butterbeans 400g culinary pumpkin ( Crown Prince or onion squash work well) peeled, seeds removed and cut into 1cm dice 100g streaky bacon, chopped 25g butter 1 onion, finely chopped 200g leeks, split washed and chopped ...Show more
By ELIZA COOK ( 1818-1889 ) Read by Natasha A MOUSE found a beautiful piece of plum cake, The richest and sweetest that mortal could make; 'Twas heavy with citron and fragrant with spice, And covered with sugar all sparkling as ice.
In Today’s Episode, Bobby & Sophie chat all things "Chocolate". First, Sophie asks the hard hitting questions we all want to know about Chocolate. Then Bobby breaks down how surprisingly different chocolate’s original form is from the finished product that we know and love. And F ...Show more