Tommy Banks

We are joined by the Three Lions maestro this week, comedian and writer, David Baddiel! For the man with many strings to his bow, mum made latkes which were a big hit. We spoke about his new series ‘Cat Man’ and why cats deserve more airtime, his perfect ‘Full English’, his love ...  Show more

It’s our first episode of 2026 and we have the wonderful broadcaster and radio presenter Emma Barnett joining us for lunch after an early morning start for her at Radio 4. Emma has actually interviewed me before (and we got quite drunk together back in 2011), and it turns out tha ...  Show more

Nick and Angela welcome Michelin star chef and author Marcus Wareing to DISH HQ.  Marcus Wareing is the owner of and head chef at Marcus at The Berkeley Hotel. He was the first person Gordon Ramsay ever employed and, along with Angela, the trio have run some of the UK’s finest ...  Show more

Amy and guest host Jamie Loftus (“Raw Dog,” The Bechdel Cast) detonate this summer’s hot pink double feature phenomenon, Barbenheimer! Starting with Greta Gerwig’s Barbie, they discuss what made them cry, what made them cringe, and what sent them down a rabbit hole about pregnant ...  Show more

Tom Papa visits Milwaukee for Oktoberfest, samples some spicy breakfast chili, chats with a waitress named Denise, and serves as a wingman in a bratwurst eating contest (originally from October 12, 2019). Find info about Tom’s books, his Netflix special, and his new YouTube bakin ...  Show more

You don't need a culinary school degree to become a professional chef 🧑‍🍳; in the kitchen, practice makes perfect! In this episode of the Lingokids Podcast, Emily and Winston call on their chef friend Jack Zheng for a delicious cooking tutorial…mmm Portuguese egg tart! Jack tak ...  Show more