Culture chat: ‘The Taste of Things’, starring...

This is it. Today we present you a massive special episode full of wisdom, which answers your final pressing questions. Listeners wrote in from around the world — from Perth to Virginia to Prague — asking about music, cooking, careers, home, fashion and how to live a good life. L ...  Show more

It’s a time-honored tradition: for the third year in a row, FT Weekend editor-at-large Matt Vella joins Lilah to reflect on this past year, and muse on the coming one. We’ve asked listeners to send their predictions and wishes for 2025, and today we’re talking through them! Will ...  Show more

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This weekend, we look at our culture through new lenses. First, we go to Mexico. Lilah speaks to James Beard Award-winning chef Pati Jinich about how diplomacy is sometimes better achieved through the language of food. Then, anthropologist and FT columnist Gillian Tett looks a ...

In this week's episode, we're joined by the incredible Leena Norms (she/her) to talk about Timothée Chalamet's latest venture: Wonka.

This holiday blockbuster from director Paul King (Paddington, Paddington 2) made many people on the internet cringe even before it's ...

Remember about fifteen years ago when we all went a little nuts for sweet potato fries? What was going on there? Well it turns out, that beloved appetizer was more than a tasty treat circa 2007. In this episode, Marcelle leads Hannah through research about the “orange-flesh sw ...