What if we could 3D print food with customized flavors and textures? Yamato Miyatake joins us to explore how digital food fabrication, human-computer interaction, and AI could transform the future of cooking and dining.
Gestures Around the Ear
The next evolution of wearable technology may not require new screens or controllers, but new ways to interact with the devices we already wear. Shimon explores how gesture-sensing earbuds could transform virtual reality and wearable computing through intuitive, user-centered int ...Show more
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