The Origins of Wine

When the Romans left Britain in the early 5th century AD, Hadrian’s Wall did not simply collapse into ruin. Its forts and ramparts endured, becoming strongholds for the communities who continued to live along this ancient frontier.Tristan Hughes is joined by Professor Rob Collins ...  Afficher plus

What if Iron Age Britain was never a land of barbarians at all, but a world of skilled farmers, powerful women, trade, ritual, and spectacle? Tristan Hughes is joined by Professor Tom Moore to reveal a far richer pre-Roman Britain, from roundhouses and hillforts to chariots, feas ...  Afficher plus

I hope you’re not hungry, because on this episode of Thick & Thin we’re talking all things wine and cheese. Where did wine come from? What makes the two a perfect pair? Plus, I share my favorite wines and best tips for building a charcuterie board. So, sit down, grab a glass of w ...  Afficher plus

In the early 2000s, Rudy Kurniawan was a newcomer to the hedonistic world of wine auctions in the US. He quickly became well-known for his warm and friendly manner and his profligate spending on wines. But where was all his money coming from? Josephine Casserly tells the story of ...  Afficher plus

Welcome to the Dark History podcast. Throw everything you know about wine out the window right now. In this episode, we’re talking about wine orgies, forced grape stomping, and hoarding wine just like we hoarded toilet paper during the start of the pandemic. Not to mention a whol ...  Afficher plus

In this episode of Gone Medieval, Matt Lewis welcomes his new co-host, historian Dr. Eleanor Janega. For her first episode, Eleanor and Matt kick off with a quick fire round about some of her favourite Medieval subjects, culminating in booze. How important was alcohol in the m ...