Episode 4 Cuisine & Conversation (Intermediat...

If you are pretty diabolical in the kitchen (like myself!) and keen to improve your cooking skills while brushing up on your French, this is the Podcast. This week, it's MINCE PIES with a TWIST! You can access the recipe in English: https://acooksplot.com/2022-11-29-mince-pies-wi ...  Show more

If you are pretty diabolical in the kitchen (like myself!) and keen to improve your cooking skills while brushing up on your French, this is the Podcast. This week, it's APPLE Sweet & Sour CHUTNEY. You can access the recipe in English: https://acooksplot.com/2022-09-09-apple-and- ...  Show more

In this episode of La Pause Café Croissant, Gatien shares a cozy evening at home with his girlfriend: a French-style crêpe night! From savory fillings like cheese and charcuterie to sweet favorites like peanut butter, raspberry jam, and Nutella, you’ll get a ta ...

France, food, seasonally fresh produce.

American expat cookbook author Su ...

Louise : Bon, comme j'en ai marre d’être la seule à préparer les repas, je nous ai inscrits à un cours de cuisine !

Julien : Ah bon ? Mais moi, je suis une catastrophe derrière les fourneaux !

Louise : Bah justement ! Comme ça, tu n'auras plus d’excuse pour ne pas ...

What’s wrong with saying “Yum, this is very delicious!” or “Wow, this is very beautiful!” Nothing…in English. However, a literal translation of these expressions -along with a few others- doesn’t work in French. Here’s why. Vocabulary and Spelling of the French Words mentioned in ...  Show more