How do you keep food cold?

Country music is in the midst of a grand renaissance. The genre - whose popularity was previously confined to the American South - is now climbing the charts, grabbing the attention of Gen Z audiences, and changing the perception of what it means to be a country listener. Streami ...  Show more

One of the world’s largest airline groups has told Business Daily that airspace closures, due to war zones, are now forcing substantial rerouting of flights. Lufthansa says the ban on using Russian and Ukrainian airspace is having a measurable cost impact on its long haul network ...  Show more

The global supply chain that keeps perishable goods at controlled temperatures has revolutionised the food industry. It widened our choice of food and improved our nutrition. It enabled the rise of the supermarket. And that, in turn, transformed the labour market: less need for f ...  Show more

Every day people dig into sadza, a maize based meal, but there’s a problem. Zimbabwe’s getting much drier and maize can’t cope. Crop failures have partly contributed to food shortages this year leading to more than 7 million people needing food aid. The economic crisis has made t ...  Show more

For smallholder farmers in India, agriculture has long been an unreliable source of income -- crops that flourish one season can fail the next, thanks to heat, pests and disease. But climate risk is now making the profession nearly impossible. TED Fellow Sathya Raghu Mokkapati is ...  Show more

Cleantech is hard. Farming is harder. This week, Akshat Rathi visits entrepreneurs doing both. 

GroGrace in Singapore and Jungle in Paris are two vertical farming companies taking agriculture indoors, and trying to grow crops efficiently and profitably. While the techno ...