One Bigg Island in Space from the founders of...

00:00 Introduction to Restaurant Technology and Innovations03:00 The Evolution of the Internet of Things in Food Service05:32 Proactive Maintenance and Efficiency in Operations08:17 Data-Driven Decision Making and Overcoming Skepticism11:14 Energy Management and Cost Control in R ...  Show more

00:00 Introduction to Chris Hellmann and His Background03:57 Chris's Journey at Coca-Cola11:18 Transition to Restaurant Technologies, Inc. (RTI)15:53 Value Proposition of RTI for Consumers and Operators22:52 Insights and Learnings for Restaurant Operators 

 This week Charli has Amy Teal on for some coffee talk

Amy Teal, the CEO and co-founder of ShopFloor Coffee, is at the forefront of revolutionizing coffee for the manufacturing industry. Alongside her team, Amy is dedicated not only to supplying superb coffee but also ...

We challenge contemporary perceptions of Yemen as a "backwater" by revealing the pivotal role of its port city, Mocha, in the making of our modern world. Historian Nancy Um delves into the fascinating history of coffee, from its origins in 15th-century Yemen to its global spre ...

Is life without coffee possible? Before you answer, first admit that you know almost nothing about the plant that you depend on to deliver you conscious into your day. You will learn from Jeff Koehler’s wide-ranging history Where the Wild Coffee Grows: The Untold Story of Coffee ...  Show more

From the farms of Panama to the labs shaping the next generation of coffee - this week’s Coffee Break dives into the science that could decide coffee’s future. The boys explore how researchers are fighting climate change with new coffee varieties, the wild economics of luxury Gei ...  Show more