Gagging vs. Choking: What is the Difference?

#128: Food allergies are serious…but the only way to help lower your baby’s risk of food allergy is to offer allergenic foods early and often. Easier said than done, right? In this Ask Me Anything episode, I’m answering eight real questions from parents about safely introducing a ...  Show more

#127: Thinking about raising your baby on a vegetarian or vegan diet? Wondering if it’s possible to do baby-led weaning without meat? In this episode, I’m joined by registered dietitians Alexandra Caspero and Whitney English of Plant-Based Juniors, authors of The Plant-Based Baby ...  Show more

#4: What is the difference between gagging and choking? Many parents are fearful to start solid foods because they are fearful of their baby gagging on food. But gagging is actually a good thing: it’s a natural and necessary part of the learning how-to-eat process.   In this epis ...  Show more

#238: Is choking serious business? Of course it is! Although rare, choking is a real risk and a primary concern for all parents when starting their baby on solids. To help ease this anxiety, I am joined by Brandon Doerksen who is the founder of Thrive Training Institute which is ...  Show more

#51: Ever wonder if there is a right (or wrong) temperature that the food you offer your baby should be? In this episode, we’re looking at which foods babies can have frozen, cold, room temperature and warm. We’ll also cover some basic food safety precautions regarding temperatur ...  Show more

Chewing, choking hazards, high chairs – oh my! Starting solid foods with your little one can be as stressful as it is special. A pediatric dietitian and a pediatrician discuss menu choices, allergens, safety and schedules to help you and your little one succeed with solids.See pc ...  Show more