Columbidology (PIGEONS? YES) Part 1 with Rose...

To chill or not to chill? That is the question. And then a bunch more questions. Thankfully, author, winemaker, sommelier, and Enology expert, André Hueston Mack is on hand to explain Old World vs. New World wines, corks vs. caps, red, rosé, orange, and white wines, stemware, jud ...  Show more

Listen. Sometimes we like to shake it up. So while we’re finishing up next week’s episode, I decided to open a sound file and spilled only secrets. This was an exercise in just chilling with you, and not editing a thing. Think of it as my exposure therapy + life advice and embarr ...  Show more

This episode begins with a rant. This rant, in particular, comes from Dan Engber - a science writer who loves animals but despises animal intelligence research. Dan told us that so much of the way we study animals involves tests that we think show a human is smart ... not the ...

We discuss the negative review we got from a male listener, and share why he wasn't entirely wrong, but we're still mad. Sarah is literally falling apart after her slip-n-slide disaster, and she might have to avoid the powder this winter. We learn why narcissists are prone to ...

First up, some news about Rom’s unsolvable internet problems, the many varieties of fibre, Tom’s blood test, late night eating, boring sandwiches and using abacuses. Then it’s onto the main event as we read out more of our listener’s Wolf & Owl film pitches. Thank so much for you ...  Show more

🚨 COME SEE US IN LONDON & DUBLIN NEXT WEEK! BUY TIX HERE! 🚨 On today's JAM-PACKED episode of Who's There, our weekly call-in show, we learn the difference between Spaghetti Warehouse and Spaghetti Factory, the truth about PopCrave's founder, the name of Normani's debut album, t ...  Show more