72: Brand Strategy Advice for Restaurants

72: Brand Strategy Advice for Restaurants

RunningRestaurants.comRunningRestaurants.com

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Bootstrapped: Brianna Keefe on Toastique's Path to 65+ Locations

In this episode, host Jaime Oikle interviews Brianna Keefe, founder and CEO of Toastique, a fast casual wellness cafe with over 65 locations across 25 states. Brianna shares how her background as a college athlete inspired the concept, how she bootstrapped the first location in W ...  Show more

 . 34min 59sec
Scrappy, Smart and Data-Driven: Inside the Growth of Teriyaki Madness With CMO Jodi Boyce

In this episode of the Running Restaurants podcast, host Jaime Oikle interviews Jodi Boyce, CMO of Teriyaki Madness. Jodi shares her unique career journey, from driving the Oscar Mayer Wienermobile to leading marketing at major restaurant brands. She discusses Teriyaki Madness's ...  Show more

 . 26min 22sec

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