Tim Booth: The Story of James, Sit Down and Laid
Tom Kerridge: “Being a Chef is Nothing To Do with Food”
Angela Hartnett: A Life Through Food
The Food ProgrammeMarcus Wareing, a Lancashire hotpot and a Chardonnay
DishThe starter with Nick, Angela and a risotto
DishGordon Ramsay, crab linguine with chilli & garlic and a Soave
Dish