Harry Hill, tomahawk steak with Café de Paris-style butter & a syrah

Harry Hill, tomahawk steak with Café de Paris...

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Paapa Essiedu can’t resist our spicy prawn tacos with rhubarb and scotch bonnet salsa

Stories of superstitious drinks and a cheese grudge. Paapa Essiedu is a highly acclaimed actor, known for his work across stage and screen. After attending Guildhall School of Music and Drama, Paapa joined the Royal Shakespeare Company, making his debut in The Merry Wives of Wind ...  Show more

Rosamund Pike is treated to roast trout with brown butter and asparagus

A welcome meal for the star amidst her West End run. Rosamund Pike is the latest theatre actor to visit us in the middle of a hectic show schedule, with a performance at London's Wyndham's Theatre to follow her visit to Dish. In Inter Alia, Rosumund stars as Jessica Parks, a Lond ...  Show more

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