Episode 261 - The Ice Book with Camper Englis...

In this aquatic maturation deep-dive with Danny and Billy Dalla Polla, Eddie Odabachian, and Nick Carmer of Reef Rum Supply Co., creators of the Seagroni, some of the topics we discuss include: The genesis story of the project, starting with the question: "what if there was sunke ...  Show more

This time around, we explore the fascinating flavors of different Drambuie releases. If you haven't heard of it, it's a honey and whiskey liqueur made in Scotland, and if you have heard of it…well, you know that you can't make a Rusty Nail cocktail without it. In this episode, th ...  Show more

In this episode of Stuff to Blow Your Mind, Robert chats with author Fred Hogge about his new book “Of Ice and Men: How We’ve Used Cold to Transform Humanity,” covering everything from cocktail ice to the ancient history of ice houses. See omnystudio.com/listener for privacy info ...  Show more

In this classic episode of Stuff to Blow Your Mind, Robert chats with author Fred Hogge about his new book “Of Ice and Men: How We’ve Used Cold to Transform Humanity,” covering everything from cocktail ice to the ancient history of ice houses. (originally published 12/06/2022) Se ...  Show more

We all scream for ice cream, sure, but did you know we're all technically screaming about a colloidal foam? As you hit play on this classic episode, prepare for deep cravings that will surely emerge as you learn the history of ice cream, how to make it yourself and lots more.See ...  Show more

What makes ice slippery? Neil deGrasse Tyson and co-hosts Chuck Nice and Gary O’Reilly uncover the complex physics of ice and cool facts we’re still learning about it with physicist and author, Laurie Winkless. 

NOTE: StarTalk+ Patrons can listen to this entire episode c ...