Molly Baz Has Confidence In Her Taste

Years ago, when Dan was at Disney World with his family, he saw a gumbo recipe on the wall in the queue for Tiana’s Bayou Adventure. Since then, he’s wondered: Is the recipe real? Where did it come from? This week, he finds out the answer, and much more, when he gets a rare look ...  Show more

Live on stage from Chicago! Hot Doug explains why he turned down millions and closed his famous sausage shop. Plus, filmmaker and food writer Kevin Pang talks about his documentary, For Grace, about Chef Curtis Duffy. Chef Curtis joins us to discuss his journey to the top, and to ...  Show more

When she first made the move from New York City to a farm in Minnesota, Molly Yeh embarked on a whole new life. She is the host of the Food Network’s series Girl Meets Farm and a New York Times bestselling cookbook author. Her new book, Sweet Farm!, is out next year. She came on ...  Show more

We’re in Essex with wonderful Olivia Bowen - and Winnie, her absolutely adorable Frenchie!

We find out whether Olivia feels like people underestimate her because she went on Love Island. She also opens up about her recent baby loss, and why she has chosen to speak pu ...

Mariah, Lindsay, Sabrina, Jennifer, Hailey…what do all those gorgeous ladies have in common? Two words. One Name. Danielle Priano. When we tell you that we’re excited to have Danille on today’s episode - that’s an understatement - we’re OVER THE MOON! She is a hair icon, a legend ...  Show more

Who knew that olive oil makes head lice sleepy? Jennifer Hayden rejoins the show to celebrate her new graphic memoir/anti-cookbook, WHERE THERE'S SMOKE, THERE'S DINNER: Confessions of a Cartoonist Cook (Top Shelf), share comedic tales of domestic mess, and rebel against the expec ...  Show more