‘The Bear’ Season 3, Episodes 1-2: Yes, Chef!

‘The Bear’ Season 3, Episodes 1-2: Yes, Chef!

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‘The Gilded Age’ Season 4 Premiere: Bustle Up

Joanna Robinson and Rob Mahoney dress up to recap the Season 4 premiere of ‘The Gilded Age.’ (0:00) Intro (12:58) Previously on ‘The Gilded Age’ … (36:12) Instant reactions (01:15:16) The corkboard returns! (01:23:17) Rob’s belle of the ball (01:26:37) Jo’s belle of the ball Emai ...  Show more

Mailbag: Comfort TV, Prestige Animation, and Post-Show Depression

Jo and Rob open up the mailbag to answer listener questions on finales that gave them the most post-show grief, their favorite performances of the year (so far), which TV characters would benefit from having bangs, which animated shows qualify as prestige television, and much mor ...  Show more

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The Bear Season 3 Episodes 1-3
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Rhianna Dhillon stops by the kitchen of Peak TV to recap Episodes 1-3 of The Bear's third season. PEAK TV is hosted and produced by Mike Muncer and Anna Bogutskaya. New episodes every Tuesday. 

‘The Bear’ Season 2, Episodes 7-10. Plus, ‘Black Mirror’ Creator Charlie Brooker on the Newest Season.
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Chris and Andy talk about the last four episodes of ‘The Bear’ Season 2. They discuss the way Richie’s character evolved throughout Episode 7, “Forks,” (1:00) and the way that Carmy and Sydney’s relationship in the season finale was depicted (37:49). Then, Chris is joined by ‘Bla ...  Show more

Culture Chat: Does 'The Bear' still cook?
Life and Art from FT Weekend

Season three of FX’s “The Bear” is here, and today we discuss it with our top food writers! The Financial Times’s food and drink editor Harriet Fitch Little and restaurant critic Tim Hayward, who also owns a cafe in Cambridge, join Lilah to share their takes. How well does the sh ...  Show more