889. Job Interview Swagger (with Natasha V. B...

A funny British English conversation about food, cooking & eating habits, with my friend Martin. Why is British food a bit of a joke? Do French people have the right to criticise British cuisine? What is marmite, and why don't Brits just throw it away? What did Luke eat for lunch ...  Show more

[984] English listening practice in the form of an authentic conversation about ghosts and the paranormal. Returning guest Anna Brooke returns to talk about her latest book "Death by Chocolate" which is inspired by various spooky and unexplained experiences she has had recently, ...  Show more

Natasha Broodie (lifewiththebige.com) first joined us on Episode 135. Today, Natasha is back to discuss her new book: "Swaggart: The Art of Professional Schmoozing at Job Interviews".We cover many topics around job interviews, including how to answer hard questions, discriminatio ...  Show more

<span style="font-weight: 400;">Natasha Broodie is an American communication specialist and founder of Life with the big E. She's a diplomat who previously worked with the United Nations. She is also a travel and language enthusiast and has lived in Russia and France where she ...

I wanted to do something different this week and reflect on one of the most impactful episodes since the start of the podcast. Nigel (The Interview Specialist) and I recorded this podcast in 2021. I thought it would be a great idea to revisit this episode as you may be a new list ...  Show more

When it comes to finding a job, getting in the door is half the battle, but what do you do after you finally get that interview you’ve been dreaming of? In this episode, Tori Dunlap shares how she coaches women through a successful interview to help applicants put their best foot ...  Show more