I Need to Start My Family's Day Right

The unofficial birthday cake of the Test Kitchen comes to Bake Club this month as Shilpa Uskokovic shares her recipe for Strawberry Roll Cake. “I just love this cake,” explains Shilpa to co-host Jesse Szewczyk. “It has everything you could want! Tender cake, really nice cream…lot ...  Show more

This month, Bon Appétit’s Bake Club is putting a spin on a classic. Listen in as Jesse Szewczyk breaks down his popular recipe for Chocolate Guinness Cake.“The cake came to me rather easily. I had a vision. I got lucky,” Jesse explains to co-host Shilpa Uskokovic. But the challen ...  Show more

In the words of Lord of The Rings' Hobbit, Pippin:  

"What about second breakfast?”

Mornings are busy. And if we are lucky to get a balanced breakfast, we are typically hungry by 9:30 or 10AM. Based on biofeedback and nutrition science, I believe Pippin was on to ...

This week, it's all about keeping cool and carrying on in the kitchen. First up , chef, farmer, and cookbook author Abra Berens joins Francis to take your calls about how to best use our summer produce. She’s full of ideas for all that zucchini, btw! Abra is the author of three w ...  Show more

All July, we're talking about books all about food! Grab a snack, sit down, and have a listen! Things Mentioned 2018 Newbery Medal: Hello, Universe, written by Erin Entrada Kelly, published by Greenwillow Books, an imprint of HarperCollins PublishersKamila Shamsie Wins Women's P ...  Show more

Hi friends, happy Wednesday!The other day I woke up starving — like, hangry. So I wandered into the kitchen and stood there, just… staring. Eggs? Too much work. Pancakes? Ehhh Toast? Meh. I mean why is choosing breakfast this complicated?It’s supposed to be “the most important me ...  Show more