Why we love dumplings

Why we love dumplings

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Why we love dumplings
The Food Chain

Dumplings feature prominently in cuisines around the world. Some, like the Ghanaian kenkey, or the Irish dumpling, are balls of dough. But in many countries they’re filled with other ingredients. From the Russian pelmeni, to the Japanese gyoza, for centuries we’ve been putting me ...  Show more

Intermediate | Making Dumplings
ChinesePod - Intermediate

Ever since Marco Polo brought ravioli to China, the Chinese have loved making dumplings. It's an essential part of celebrating the New Year. In today's podcast, learn how to talk in Chinese about wrapping, boiling and eating these magical little pockets of deliciousnes ...

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Real Easy English: Talking about cooking
Learning Easy English

Beth and Neil have a real conversation in easy English about their favourite recipes.TRANSCRIPT You can read along with this podcast and find important vocabulary here: https://www.bbc.co.uk/learningenglish/english/features/real-easy-english/240913FIND BBC LEARNING ENGLISH HERE: ...  Show more