Second Helpings - Jamie Oliver

Food meets comedy this week as we have comedian and Great British Menu judge Phil Wang joining us! Born and raised in Malaysia, Phil is now a local south London resident and he took a break from judging Michelin star chefs to join us for lunch. A real foodie, we heard all about t ...  Show more

This week we’re joined by the wonderful Dame Kristin Scott Thomas for lunch! Kristin came by to talk about her beautiful new film My Mother’s Wedding, and over lunch we covered everything from growing up in a family of five children and her mum’s cooking, to leaving drama school ...  Show more

In this episode, Louis is joined by celebrity chef and best–selling cookbook author, Jamie Oliver. Jamie tells Louis about his public feuds with Gordon Ramsey and Anthony Bourdain, chopping part of his finger off on live TV, and why his jerk rice caused such a stir. Plus, Louis p ...  Show more

We are SO EXCITED this week as Jamie and Sophie welcome power couple Jools and Jamie Oliver onto NewlyWeds! Jamie and Jools reflect on their journey from shy teenage sweethearts to becoming parents of five. From Jamie's two-year pursuit to win Jools over, to renewing their vows i ...  Show more

Nick and Angela welcome a self-confessed ‘Groomzilla’ to Dish HQ. Jamie Laing was ‘Made in Chelsea’. Buoyed by 10 years of reality TV, Jamie branched out, creating Candy Kittens, his vegan sweet brand. Since then, he jived his way to 2nd place on Strictly Come Dancing and pres ...  Show more

Katie talks with the Coordinating Culinary Producer, Katie Stilo, and Assistant Culinary Producer, Krissy Downey, about how all the magic happens behind the scenes at Today Food.

From the most difficult celebrity chef to work with, to horror stories like cutti ...