Why do some of us have food allergies?

We use lightbulbs everyday, but how often do we stop to think about how they work? These genius little inventions are packed with cool science. Molly and co-host Maya will explain how they work step by step. Plus we’ll hear your suggestions for what to shout when you have a brigh ...  Show more

This episode shines a light on crystals, and they’re sparkling right back at us! We’ll zoom way in on a diamond to understand the structure that makes crystals special, and hear about some unexpected crystals, too (hint: chocolate chip cookies contain a few different crystals!). ...  Show more

You probably remember peanut butter being everywhere when you were a kid: commercials, birthday parties, packed in your school lunchbox. Now peanuts are notable for their absence. What accounts for such a dramatic change in such a short amount of time? When did something so commo ...  Show more

Food sensitivities can feel like a confusing and overwhelming topic, especially when your little one is experiencing symptoms, and you’re trying to work out what’s going on. Unlike allergies, sensitivities can present in a wide variety of ways, and figuring out the right next ste ...  Show more

Sometimes it seems like the world is out to get us: bees in our garden, pollen in the air, nuts in our brownies, any number of other things that could trigger an allergic reaction ranging from itchy eyes and a runny nose all the way to anaphylaxis. Why must our bodies react in ...

In this episode of The Peaceful Parenting Podcast, is a conversation with Jackie Silver, a registered dietician who works with neurodivergent kids, teens, and adults. We cover when you should seek help with your child’s selective eating, why eating is so complex and ...