A Pasta Tour of Italy with Dan Pashman

Mary Maschal set out to document women’s history, unintentionally becoming part of it herself. Learn more about the Women's Museum of History here. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for adve ...  Show more

For decades, people have been addressing love letters to an oak tree deep in the Dodauer Forest in Germany called the Bridegroom’s Oak. The hope is that a passerby might find their letter, write back and form a connection. Journalist Elliot Stein visited this romantic post office ...  Show more

This week we're featuring an episode from The Sporkful's series on the creation of "Anything's Pastable," Dan Pashman's new pasta cookbook.

Dan talks with Roman about how this massive project came to be and all the design decisions required to put together a cookbook.

In part two of “Anything’s Pastable,” Dan embarks on an epic trip across Italy in search of lesser-known pasta dishes — and to learn about the evolution of pasta more broadly. He starts in Rome, where food writer Katie Parla

After Dan’s pasta shape, cascatelli, went viral, people everywhere were cooking with it and sending him photos of what they were making. As exciting as that was, ...

Today we’re sharing an episode from a food podcast that we think you might like called The Sporkful, hosted by Dan Pashman. A few years ago, Dan invented a new pasta shape called cascatelli. It went viral and was named one of Time Magazine's 100 Inventions of the Year in 2021. Da ...  Show more